https://community.cashwalklabs.io/canada/4384130
Teriyaki chicken is always a hit, and happily it's really straightforward to make. Fry cornflour-dusted chicken breast pieces in a pan until golden, then coat with ready-made teriyaki sauce. Sprinkle with sesame seeds, and serve with straight-to-wok noodles tossed with cooked greens.
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Author Connie Yuen
Post Teriyaki Chicken
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